Fabulous Food for All Occasions

Appetizers & Hors D'Oeuvres

PRICES ARE PER PLATTER. EACH PLATTER SERVES 20-25 GUESTS

Deviled Eggs

Spanakopita

135

Garlic Sauteed Spinach, Feta & Panko Bread Crumbs in Phyllo Wraps

New Potato Halves

105

with Chicken Sausage, Boursin & Cheddar Cheese

Shrimp & Blue Cheese Crostini

Phyllo Turnovers with Wild Mushrooms & Leeks

135

Beef Tenderloin & Blue Cheese Crostini

115

Sweet Onion Tartlets

Smoked Salmon Spread Canapes

Prosciutto Wrapped Asparagus

120

Savannah Cocktail Crab Bites

115

with Hot Stuff Tartar Sauce

Crabmeat Stuffed Mushrooms

130

Mini Pork Tenderloin Crostini

with Fig Balsamic Glaze

Grilled Lollipop Lamb Chops

155

with Merlot Demi Glace

Jalapeno Bacon Popper Cups

Filled with Cheddar & Cream Cheeses Topped with Green Onion in Mini Phyllo Cups

Beef Sate

110

with Peanut Sauce

Italian Stuffed Mushrooms

CHEESES & DIPS

PRICES ARE PER PLATTER. EACH PLATTER SERVES 20-25 GUESTS

Baked Brie

Whole Brie Wheel with Raspberry Jam & Walnuts in Puff Pastry

Vidalia Onion Dip

Georgia’s Own Classic served with Pita Chips

Mexican Layer Dip

Served with Multi-Colored Tortilla Chips

Seafood Dip

130

Lump Crab Meat & Rock Shrimp with Gruyere & Cream Cheeses

European Cheese Selections

A Fine Selection of Hard & Soft Cheeses with Baguette

Sliced & Cubed Cheeses

Smoked Gouda, Ementhaler, Swiss, Sharp Cheddar & Colby with Crackers

Oriental Spinach Dip

Served with Pita Chips

Spinach & Artichoke Dip

Garlic-Sautéed Spinach, Artichokes, Cream Cheese & Parmesan with Pita Chips

Deluxe Fruit & Cheese Platter

140

A Spectacular Display of Seasonal Fresh Fruit & Variety of Popular Cheeses

The Provencal

Olive Tapenade, Hummus & Tomato Concasse with Pita Triangles

Seasonal Fresh Fruit Presentation

MEAT & SEAFOOD PLATTERS

PRICES ARE PER PLATTER. EACH PLATTER SERVES 20-25 GUESTS

Southern Chicken Platter

110

Sliced Grilled Chicken Served with Peach Cognac Sauce

Poached Salmon Presentation

140

Whole Salmon Poached in Citrus Broth with Dill Sauce & French Baguette

Wings & Things

Buffalo Wings with Carrots & Celery served with Ranch & Blue Cheese Dressings

Meatballs

Choice of Swedish, Italian, Hawaiian or Spicy Asian

Le Charcuterie

125

Cured Meats, Smoked Fish and Sausages with Toasted Baguette Rounds

Petite Tender Beef Filet

175

Grilled Teres Major with Horseradish Cream Sauce & Button Rolls

Classic Shrimp Cocktail

180

Jumbo Shrimp Served with Home Made Cocktail Sauce & Lemon Wedges

Smoked Salmon Presentation

145

Dill Sauce, Capers, Diced Onion & Chopped Egg

Zesty Marinated Shrimp

190

Jumbo Shrimp Tossed with Red Onions, Capers & Lemons in Zesty Marinade

Polynesian Shrimp

210

Jumbo Shrimp Sautéed in Pacific Rim Sauce Served with Pineapple Chunks

Where’s the Beef?

250

Grilled Beef Tenderloin with Horseradish Cream Sauce & Button Rolls

Pork Tenderloin

170

Marinated in Home Made Teriyaki Sauce and Grilled to Perfection. Served with a Selection Of Mustards

Spiral Ham

Served with Assorted Gourmet Mustards & Hawaiian Rolls

SALADS

PRICES ARE PER PLATTER. EACH PLATTER SERVES 20-25 GUESTS YOUR CHOICE OF TWO DRESSINGS: HONEY-CITRUS VINAIGRETTE, RASBERRY VINAIGRETTE, BUTTERMILK RANCH OR CAESAR

Garden Salad

Mixed Field Greens with Fresh Vegetables

Organic Baby Spinach Salad

Topped with Caramelized Pecans, Mandarin Oranges & Feta or Blue Cheese

Tomato & Basil Tortellini

Cheese Tortellini with Roma Tomatoes, Fresh Basil, Garlic & Parmesan

Broccoli & Grape

Fresh Broccoli Florets, Chopped Grapes, Celery, Red Onion & Nuts, Tossed in Special Sauce

Caesar Salad

Grilled Chicken or Shrimp with Parmesan, Garlic Croutons & Caesar Dressing

Caprese Salad

Vine Ripe Tomatoes, Buffalo Mozzarella & Fresh Basil Drizzled with White Balsamic Vinaigrette

Cobb Salad

Romaine Lettuce with Shrimp or Chicken, Bacon, Crumbled Blue Cheese, Tomatoes, Green Onions & Egg Wedges

Steak Salad

125

Grilled Beef Medallions with Crumbled Blue Cheese & Sautéed Mushrooms on Romaine Lettuce

Classic Greek Salad

Olives, Feta Cheese, Red Onion, Tomatoes, Cucumbers, Pepperoncini & Home Made Dressing on Romaine

Mexican Street Corn Pasta Salad

Farfalle Pasta mixed with Fresh Corn, Green Onions, Cilantro, Chopped Jalapeno Peppers, Cotija Cheese Tossed in Sriracha Mayo Lime Dressing

SANDWICH PLATTERS

PRICES ARE PER PLATTER. EACH PLATTER SERVES 20-25 GUESTS

Mediterranean Pinwheels

Cucumbers, Olives, Feta, Spinach & Red Onion with Hummus

Grilled Chicken Pinwheels

Spinach, Red Pepper & Parmesan Cheese with Spicy Cream Cheese

Vegetarian Tortilla Pinwheels

Falafel with Baby Spinach, Roasted Vegetables & Hummus

Vegan

Roast Beef Pinwheels

Sautéed Mushrooms & Caramelized Onions with Roquefort Cream Cheese

Ham & Dill Pickle Pinwheels

Smoked Deli Ham, Crisp Dill Pickles with Horseradish Mustard on a Whole Wheat Tortilla Wrap

Deli Delight

140

Sliced Smoked Turkey, Black Forest Ham & Roast Beef with Swiss, Cheddar, Lettuce & Tomato

Shredded Barbecue or Buffalo Chicken Sliders

110

Lobster Rolls

180

Fresh Chives, Tarragon & Lemon Juice

Slow-Cooked Georgia Pulled Pork Barbecue Sliders

110

Thai Chicken Sliders

110

Marinated Thai Chicken Breast with Shredded Cabbage

French Onion Roast Beef Sliders

110

Sweet Caramelized Onions with Melted Gruyere Cheese

Albacore Tuna

Special Seasonings on Croissants

Chicken Delight

110

Chicken Salad with Craisins & Caramelized Pecans in our Special Sauce on Croissants

The Other White Meat

170

Pork Tenderloin Grilled to Perfection with Cranberry Orange Chutney

Assorted Tea Sandwiches

110

Albacore Tuna, Chicken Salad, Egg Salad on Fresh Baked Gourmet Bread

POULTRY & SEAFOOD ENTRÉES

Entrees come with choice of Garden or Caesar Salad, Dinner Rolls & Butter & choice of 3 Sides Prices are per person.

Chicken Marsala or Piccata

Tuscan-Style Chicken with Peppers & Mushrooms

Teriyaki Glazed Chicken Breasts

with Pineapple & Peppers

Oven Roasted Turkey with Gravy

Coq Au Vin

Almond-Parmesan Chicken

Chicken Cacciatore

Herb-Marinated Rotisserie-Style Chicken

Chicken Curry

Champagne Chicken in Mushroom-Thyme Sauce

Baked Salmon with Tarragon-Mushroom Sauce

Asian-Grilled Salmon

Seafood Paella

Baked Tilapia with Lemon-Dill Sauce

Poached Salmon with Hollandaise

Cajun Baked Catfish

Horseradish - Panko Crusted Cod

DELECTABLE SIDE DISHES

Whipped Potatoes with Coca-Cola Caramelized Onions

Roasted Garlic Mashed Potatoes

Florentine Potato Gratin

Baked Sweet Potatoes

Scalloped Potatoes with Caramelized Red Onions

Baked Potato Bar

Creamed New Potatoes with Scallions

Herbed Basmati Rice Pilaf

Orzo & Wild Rice with Garden Vegetables

Mac & Cheese

Hoppin’ John

Grits Casserole

Savannah Red Rice

Cornbread Dressing

Sweet Potato Soufflé

Maple Baked Yams

Corn & Squash Casserole

Oven Roasted Cabbage

Herb-Baked Tomatoes

Garlic-Sautéed French Green Beans

Citrus or Honey Glazed Carrots

Sautéed Brussels Sprouts

Creamed Spinach

Collard Greens

Fried or Creamed Corn

Baked Vidalia Onions

Succotash

Baked Spaghetti Squash

Steamed or Grilled Asparagus

Root Vegetables with Horseradish-Dill Butter

Roasted or Steamed Broccoli

Lemon-Baked Cauliflower

Buttery Corn

Stuffed Pablano Peppers

Mexican Style with Ground Turkey, Beef or Vegetarian

DESSERT SELECTIONS

Cookies, Pick Up Sweets & Brownies are $22 for a Baker’s Dozen. All other Desserts are $4 per person.

Alacarte Catering