MENU

Garlic Sauteed Spinach, Feta & Panko Bread Crumbs in Phyllo Wraps

with Chicken Sausage, Boursin & Cheddar Cheese

with Hot Stuff Tartar Sauce

with Fig Balsamic Glaze

with Merlot Demi Glace

Filled with Cheddar & Cream Cheeses Topped with Green Onion in  Mini Phyllo Cups

with Peanut Sauce

Whole Brie Wheel with Raspberry Jam & Walnuts in Puff Pastry

Georgia’s Own Classic served with Pita Chips

Served with Multi-Colored Tortilla Chips

Lump Crab Meat & Rock Shrimp with Gruyere & Cream Cheeses

A Fine Selection of Hard & Soft Cheeses with Baguette

Smoked Gouda, Ementhaler, Swiss, Sharp Cheddar & Colby with Crackers

Served with Pita Chips

Garlic-Sautéed Spinach, Artichokes, Cream Cheese & Parmesan with Pita Chips

A Light Dip with Chili Spiced Caramelized Onions Served with Pita Chips

A Spectacular Display of Seasonal Fresh Fruit & Variety of Popular Cheeses

Olive Tapenade, Hummus & Tomato Concasse with Pita Triangles

Sliced Grilled Chicken Served with Peach Cognac Sauce

Whole Salmon Poached in Citrus Broth with Dill Sauce & French Baguette

Buffalo Wings with Carrots & Celery served with Ranch & Blue Cheese Dressings

Choice of Swedish, Italian, Hawaiian or Spicy Asian

Cured Meats, Smoked Fish and Sausages with Toasted Baguette Rounds

Grilled Teres Major with Horseradish Cream Sauce & Button Rolls

Jumbo Shrimp Served with Home Made Cocktail Sauce & Lemon Wedges

Dill Sauce, Capers, Diced Onion & Chopped Egg

Jumbo Shrimp Tossed with Red Onions, Capers & Lemons in Zesty Marinade

Jumbo Shrimp Sautéed in Pacific Rim Sauce Served with Pineapple Chunks

Grilled Beef Tenderloin with Horseradish Cream Sauce & Button Rolls

Marinated in Home Made Teriyaki Sauce and Grilled to Perfection. Served with a Selection Of Mustards

Mixed Field Greens with Fresh Vegetables

Topped with Caramelized Pecans, Mandarin Oranges & Feta or Blue Cheese

Cheese Tortellini with Roma Tomatoes, Fresh Basil, Garlic & Parmesan

Fresh Broccoli Florets, Chopped Grapes, Celery, Red Onion & Nuts, Tossed in Special Sauce

Grilled Chicken or Shrimp with Parmesan, Garlic Croutons & Caesar Dressing

Vine Ripe Tomatoes, Buffalo Mozzarella & Fresh Basil Drizzled with White Balsamic Vinaigrette

Romaine Lettuce with Shrimp or Chicken, Bacon, Crumbled Blue Cheese, Tomatoes, Green Onions & Egg Wedges

Grilled Beef Medallions with Crumbled Blue Cheese & Sautéed Mushrooms on Romaine Lettuce

Olives, Feta Cheese, Red Onion, Tomatoes, Cucumbers, Pepperoncini & Home Made Dressing on Romaine

Farfalle Pasta mixed with Fresh Corn, Green Onions, Cilantro, Chopped Jalapeno Peppers, Cotija Cheese Tossed in Sriracha Mayo Lime Dressing

Cucumbers, Olives, Feta, Spinach & Red Onion with Hummus

Spinach, Red Pepper & Parmesan Cheese with Spicy Cream Cheese

Falafel with Baby Spinach, Roasted Vegetables & Hummus

Vegan

Sautéed Mushrooms & Caramelized Onions with Roquefort Cream Cheese

Smoked Deli Ham, Crisp Dill Pickles with Horseradish Mustard on a Whole Wheat Tortilla Wrap

Sliced  Smoked Turkey, Black Forest Ham & Roast Beef with Swiss, Cheddar, Lettuce & Tomato

Fresh Chives, Tarragon & Lemon Juice

Marinated Thai Chicken Breast with Shredded Cabbage

Sweet Caramelized Onions with Melted Gruyere Cheese

Special Seasonings on Croissants

Chicken Salad with Craisins & Caramelized Pecans in our Special Sauce on Croissants

Pork Tenderloin Grilled to Perfection with Cranberry Orange Chutney

Spectacular Presentation of an Array of Grilled & Roasted Vegetables

Traditional Raw Vegetable Platter with Home Made Ranch & Blue Cheese Dips

Roasted or Steamed Asparagus with Hollandaise  Sauce

Cooked in a Bourguignon Sauce for 24 Hours

Wrapped in Serrano Ham & Sprinkled with Peccorino Cheese

with Pineapple & Peppers 

with Sauteed Mushrooms & Gravy

over Couscous